WebFor medium rare: separate the sirloin into stacks of 3 slices, keeping the slices in the stack together. Add the stacks to the preheated pan and sear for 1-1/2 minutes on each side. For well-done: lay individual slices in preheated pan and heat for 30 seconds on each side. Once the slices have been seared, remove the sirloin from the pan. WebSliced Grass-Fed Beef Sirloin. Simply seasoned with sea salt and select spices. Random Weight (R/W): 1 lb avg. More Information: Ready to eat. No artificial ingredients. 0g trans …
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